Big Nothing Decaffeinated Espresso | Colombia

Big Nothing Decaffeinated Espresso | ColombiaInformation Transparency Chocolate & Stone Fruit Harvest: Sep Oct 2025 Country: Colombia Producer: Community Blend Region: Pitalito, Huila Process: Fully Washed & E. A Sugar Cane Sugar Decaffeination Variety: Caturra, Castillo & Colombia Altitude: 1,500 1,750 masl Big Nothing is our bold take on decaf an espresso that delivers full flavour with less than 3% of the caffeine you would expect from Arabica coffee. Grown along a remote stretch of the

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• Transparency

• Chocolate & Stone Fruit
  Harvest: Sep-Oct 2025
  
  Country: Colombia
  Producer: Community Blend
  Region: Pitalito, Huila
  Process: Fully Washed & E.A Sugar Cane Sugar Decaffeination
  Variety: Caturra, Castillo & Colombia
  Altitude: 1,500 - 1,750 masl
  
  

  Big Nothing is our bold take on decaf - an espresso that delivers full flavour with less than 3% of the caffeine you would expect from Arabica coffee.
  
  

  Grown along a remote stretch of the central Andes, from Timaná to Palestina, this coffee comes from a region where quality thrives. It’s produced by La Serranía, a collective of 50 growers who are committed to excellence at every stage. Each farm practices meticulous hand-sorting and processing, with a strong focus on drying techniques to ensure consistency, uniformity, and a clean cup profile.
  
  

  This coffee has been decaffeinated at the Descafecol plant in Manzales, Colombia, where Ethyl Acetate derived from 100% sugarcane and mountain water is used to remove 99.7% of the caffeine present. We love this processing method because it maintains fantastic integrity of green coffee flavour, and allows us to offer a coffee that is grown, processed and decaffeinated all at source.

  
   

• Price we paid: USD $7.25 /lb
  FOB: USD $6.72 /lb
  Farm gate: USD $3.05 /lb
  Weight purchased: 280 kg
  Relationship: 7 years
  Importer: Caravela
  Cup score: 86