Tropical AXOLOTL STICKS 250ml/ 135g (5mm sticks)

Tropical AXOLOTL STICKS 250ml/ 135g (5mm sticks)AXOLOTL STICKS food for axolotls and other aquatic amphibians. Special high protein food in the form of sinking sticks for axolotls, the Iberian Ribbed newt, African clawed frogs and other aquatic amphibians, who feed on animal material. The variety of ingredients of animal origin, including fish, molluscs and crustaceans, is the source of high quality easily assimilable protein. Thanks to optimally balanced composition of vitamins and trace elements

AXOLOTL STICKS food for axolotls and other aquatic amphibians. Special high-protein food in the form of sinking sticks for axolotls, the Iberian Ribbed newt, African clawed frogs and other aquatic amphibians, who feed on animal material. The variety of ingredients of animal origin, including fish, molluscs and crustaceans, is the source of high quality easily assimilable protein. Thanks to optimally balanced composition of vitamins and trace elements regular feeding with AXOLOTL STICKS ensures proper growth and development in amphibians, and the addition of astaxanthin and pepper extract intensifies their coloration. The food is also enriched with natural immune stimulator – beta-glucan, which improves amphibians’ immunity system, facilitating recovery processes in amphibians, who have been bitten by other inhabitants of the tank.

Ingredient List

Complete feeding stuff for aquatic amphibians. Ingredients: fish and fish derivatives, meat and animal derivatives, derivatives of vegetable origin (including red pepper extract 4 400 mg/kg), molluscs and crustaceans, vegetable protein extracts, cereals, oils and fats, yeasts (including Beta-1.3/1.6-Glucan 1 000 mg/kg), minerals. Additives: Vitamins, pro-vitamins and chemically well-defined substances having similar effect: vit. A 21 000 IU/kg, vit. D3 1 260 IU/kg, vit. E 80 mg/kg, vit. C 300 mg/kg. Compounds of trace elements: E1 iron 21.6 mg/kg, E6 zinc 6.0 mg/kg, E5 manganese 4.5 mg/kg, E4 copper 1.0 mg/kg, E2 iodine 0.13 mg/kg, E3 cobalt 0.01 mg/kg, E8 selenium 0.01 mg/kg. Colourants: astaxanthin 60 mg/kg. Antioxidants. Analytical constituents: crude protein 46.0%, crude oils and fats 6.5%, crude fibres 2.3%, moisture 10.0%.