Avignonesi Cantaloro Toscana Rosso Magnum

Avignonesi Cantaloro Toscana Rosso MagnumTasting Notes Cantaloro is Avignonesis everyday wine and is available in white, ros and red. The wines are fruit forward, easy drinking and accessible. A versatile, young red wine with a ruby red colour and a bouquet characterised by inviting aromas of black cherry pie, black berries, thyme, red pepper grains and exotic spices. The taste is medium bodied, fruity and smooth with a long lingering, dry finish, reminiscent of undergrowth, with an

Tasting Notes 

Cantaloro is Avignonesi’s everyday wine and is available in white, rosé and red. The wines are fruit forward, easy drinking and accessible.

A versatile, young red wine with a ruby red colour and a bouquet characterised by inviting aromas of black cherry pie, black berries, thyme, red pepper grains and exotic spices. The taste is medium-bodied, fruity and smooth with a long lingering, dry finish, reminiscent of undergrowth, with an underlying hint of menthol.

Grape variety: 60% Sangiovese, 37% Cabernet Sauvignon & 3% Merlot.

Harvest: The grapes are picked between mid September and the beginning of October..

Vinification: Alcoholic fermentation with use of indigenous yeasts in stainless steel tanks at 22 - 28°C for 7 to 15 days and subsequent maceration on the skins. Malolactic fermentation in oak and stainless steel..

Ageing: 18 months in stainless steel and oak.