SKU: 33963773534

Köppl 3E507 mit KWO-KFD

Sale price$2601.00 Regular price$2890.00
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Description

Köppl 3E507 mit KWO-KFDDer Kppl 3E507 ist ein spezifisches Modell des sterreichischen Herstellers Kppl. Es handelt sich um eine landwirtschaftliche Maschine, die fr verschiedene Arbeiten im Garten und Landschaftsbau sowie in der Landwirtschaft eingesetzt werden kann. Der Kppl 3E507 zeichnet sich durch seine Vielseitigkeit, Leistung und robuste Bauweise aus. Der Kppl 3E507 verfgt ber einen leistungsstarken Motor, der eine Leistung von 7 PS hat. Die Maschine verfgt ber

Der Köppl 3E507 ist ein spezifisches Modell des österreichischen Herstellers Köppl. Es handelt sich um eine landwirtschaftliche Maschine, die für verschiedene Arbeiten im Garten- und Landschaftsbau sowie in der Landwirtschaft eingesetzt werden kann. Der Köppl 3E507 zeichnet sich durch seine Vielseitigkeit, Leistung und robuste Bauweise aus.

Der Köppl 3E507 verfügt über einen leistungsstarken Motor, der eine Leistung von 7 PS hat. Die Maschine verfügt über verschiedene Anbauoptionen, die es ermöglichen, sie an die spezifischen Anforderungen anzupassen.


Produkthighlights

  • Geräteträger mit mechanischem Fahrantrieb
  • 6-Gang Ölbadgetriebe – 3 Vorwärts- und 3 Rückwärtsgänge
  • Ideal für professionelle Einsätze im Garten- und Landschaftsbau und in Kommunen
  • Ideal für verunreinigtes und verwildertes Gras, Gräben, Böschungen, Biotopflächen und Straßenbegleitgrün
  • Mechanischer Zapfwellenantrieb 942 min⁻¹
  • Feinschnitt-Doppelmesserbalken für den Anbau an Einachsschlepper
  • Mit KWO-Antrieb
  • Köppl Korodur® Doppelmesserklingen für hohe Standzeiten
  • Vierfacher Schnitt pro Hub
  • Komplett aufliegende untere Führungs-/Messertrageplatten aus Hardox®-Stahl
  • Nachstellbare und nachschmierbare Federdrücker
  • Verstellbare Schleifsohlen
  • Schnitthöheneinstellung von 20 – 50 mm
  • Präzise Messerführung
  • Einfache Wartung

Produktinformation

Der Doppelmesserbalken KWO KFD verfügt über zwei gegenläufige Messer, die in einer speziellen Anordnung angebracht sind. Diese Konstruktion ermöglicht ein gleichmäßiges und präzises Mähen über die gesamte Breite des Balkens. Die Messer sind scharf und robust, um das Gras oder Getreide sauber und effizient zu schneiden.

Der Mähbalken kann in der Regel an verschiedenen landwirtschaftlichen Maschinen und Traktoren von Köppl montiert werden. Er wird über den Mähantrieb angetrieben, der die notwendige Energie für den Mähvorgang bereitstellt. Der KWO-KFD zeichnet sich durch seine robuste Konstruktion und hohe Qualität aus, um eine effiziente und präzise Mäharbeit zu gewährleisten. Er ist für den professionellen Einsatz in der Landwirtschaft, Landschaftspflege und im kommunalen Bereich geeignet.

Der Mähbalken ist mit verschiedenen Sicherheitsvorkehrungen ausgestattet, um Unfälle zu vermeiden. Dazu gehören in der Regel Schutzabdeckungen oder Schilde, die die umliegende Vegetation oder Personen vor umherfliegenden Trümmern oder herumwirbelnden Klingen schützen.Der Köppl KWO-KD ist in der Regel so konstruiert, dass er eine einfache Wartung ermöglicht. Dies umfasst den Zugang zu den Klingen oder Messern für den Austausch oder die Schärfung sowie die Schmierung oder den Austausch von Verschleißteilen.

Der Köppl Doppelmesserbalken KWO KFD zeichnet sich durch seine hohe Leistungsfähigkeit aus und eignet sich besonders für den Einsatz in großen landwirtschaftlichen Flächen. Er bietet eine hohe Schnittleistung und ermöglicht eine schnelle und effiziente Arbeit.

Technische Daten

Motortyp 4-Takt-1-Zylinder
Kraftstoff Benzin
Starter Seilzugstarter
Getriebe 6-Gang-Ölbadgetriebe (3 V/3 R)
Antrieb mechanisch
Kupplung Druckbremskupplung
Fahrgeschwindigkeit 1.2; 2.5; 4.3 km/h
Fahrgeschwindigkeit rückwärts 1.2; 2.5; 4.3 km/h
Drehzahl Gelenkwelle max. 942 min⁻¹
Schnitthöheneinstellung 20 - 50 mm
Reifen 16 x 6.50 x 8 AS (Ackerstollenbereifung) Einlochfelge 25mm

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Exchange/Return Notes
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SKU: 33963773534

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4.7 ★★★★★
Based on 23 reviews
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Product Reviews
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Verified Purchase
Booksalottle
Belleville, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Grantham, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Chelsea, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026
T
Verified Purchase
T. J. MCNEILL
Los Angeles, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
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Reviewed in the United States on June 6, 2026
F
Verified Purchase
Firebabe
Whiting, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
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Reviewed in the United States on November 29, 2025

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